ISO 22000 Foundation training enables you to learn the basic elements to implement and manage a Food Safety Management System (FSMS) as specified in ISO 22000. During this training course, you will be able to understand the different modules of a FSMS, including FSMS policy, procedures, performance measurements, management commitment, internal audit, management review and continual improvement.
After completing this course, you can sit for the exam and apply for a “PECB Certified ISO 22000 Foundation” credential. A PECB Foundation Certificate shows that you have understood the fundamental methodologies, requirements, framework and management approach.
Who should attend?
Individuals involved in Food Safety Management.
Individuals seeking to gain knowledge about the main processes of Food Safety Management Systems (FSMS)
Individuals interested to pursue a career in Food Safety Management
Understand the elements and operations of a Food Safety Management System and its principal processes.
Acknowledge the correlation between ISO 22000 and other standards and regulatory frameworks.
Understand the approaches, methods and techniques used for the implementation and management of a FSMS.
Lecture sessions are illustrated with practical questions and examples
Practical exercises include examples and discussions
Practice tests are similar to the Certification Exam
Day 1: Introduction to Food Safety Management System (FSMS) concepts as required by ISO 22000.
Day 2: Food Safety Management System requirements and Certification Exam.
CPD Certification Credits: 14
Exam duration: 1 hour
Exam retake: Yes
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